Cajun Kitchen Houston Tx

Cajun Kitchen Houston Tx

The Viet-Cajun crawfish craze is as strong as ever in Houston, with many of the popular joints competing each year to get on the top lists. At the top of the pack this year? Cajun Kitchen. Not only is the quality top-notch (bigger, consistently good-size crawfish), but beyond the Cajun boil are Vietnamese flavors that coat the crawfish. Cajun Kitchen’s “Kitchen Special,” a wok-sautéed blend of butter, garlic, oranges and other spices, is supremely addictive. Its Thai Basil is still one of the most innovative flavors out there, and the Garlic Butter — the core of Viet-Cajun crawfish — comes heaped with mounds of garlic on top. Eating Cajun Kitchen’s crawfish is a delight, from the sweetness of the tail to the flavor that you can slurp off the shell. So great is Cajun Kitchen’s crawfish, in fact, that the restaurant was chosen by chef Paul Qui as the place to spotlight in Anthony Bourdain’s critically acclaimed PBS Series The Mind of a Chef. READERS’ CHOICE: Ragin’ Cajun
cajun kitchen houston tx 1

Cajun Kitchen Houston Tx

The Viet-Cajun crawfish craze is as strong as ever in Houston, with many of the popular joints competing each year to get on the top lists. At the top of the pack this year? Cajun Kitchen. Not only is the quality top-notch (bigger, consistently good-size crawfish), but beyond the Cajun boil are Vietnamese flavors that coat the crawfish. Cajun Kitchen’s “Kitchen Special,” a wok-sautéed blend of butter, garlic, oranges and other spices, is supremely addictive. Its Thai Basil is still one of the most innovative flavors out there, and the Garlic Butter — the core of Viet-Cajun crawfish — comes heaped with mounds of garlic on top. Eating Cajun Kitchen’s crawfish is a delight, from the sweetness of the tail to the flavor that you can slurp off the shell. So great is Cajun Kitchen’s crawfish, in fact, that the restaurant was chosen by chef Paul Qui as the place to spotlight in Anthony Bourdain’s critically acclaimed PBS Series The Mind of a Chef.
cajun kitchen houston tx 2

Cajun Kitchen Houston Tx

Pasta Pasta Jambalaya Shrimp, chicken, sausage, onions & bell peppers with linguine in a spicy cajun sauce. Pasta Lafayette Penne pasta with shrimp in a monterey jack cream sauce.
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Cajun Kitchen Houston Tx

Pasta Jambalaya Shrimp, chicken, sausage, onions & bell peppers with linguine in a spicy cajun sauce. Pasta Lafayette Penne pasta with shrimp in a monterey jack cream sauce.
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Cajun Kitchen Houston Tx

Facebook Twitter More shares email Classic comfort foods get a refresh at this hot Washington Ave bistro-market hybrid. The energized, urban vibe of the exposed brick and art-filled space makes its way into the menu through things like duck fat camper’s hash, buttermilk beignets and fried chicken, and “3 Pig” truffled mac and cheese — that cheesy and gooey skillet loaded with smoked bacon, pancetta and honey-glazed ham just may be the epitome of comfort. But if you’re still on edge, Urban Eats’s laundry list of poutine-style frites and craveworthy signature sliders (featuring everything from the pot roast- and gravy-loaded Sunday Dinner slider to a Fried Green Tomato BLT) should help. READERS’ CHOICE: the breakfast klub 3414 Washington Ave., Houston, 77007 MAP 832-834-4417 feasturbaneats.com Comments
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Cajun Kitchen Houston Tx

Facebook Twitter More shares email Though the cash-only spot has been around awhile — in various forms since 1941, to be exact — this isn’t some tired cafeteria. The unassuming eatery brings in fresh farmers’ market produce daily and has an inhouse butcher. It isn’t your school cafeteria, either. Here, “hot lunch” means you’re getting scratch-made chicken and dumplings with a side of beautifully charred Brussels sprouts, flaky poached salmon with tomato and feta salad, and bigger-than-your-head chicken-fried steak with gooey mac and cheese. Just save room for the daily baked bread pudding and lemon chess pies. Oh, and don’t forget that cash. 3606 Bissonnet, Houston, 77005 MAP 713-667-2386 cleburnecafeteria.com Comments
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Cajun Kitchen Houston Tx

Facebook Twitter More shares email This greasy spoon next to Canino’s Produce may be old school (you may get called “honey” or “darlin'”), but that just makes it taste all the better. The family-owned and operated diner has been keeping Houstonians happy and full since 1942. With new, self-proclaimed “comfort food” concepts popping up all over the city, it’s reassuring to know that you can stop by old faithful to fill up on grade A diner classics. Head here for the huge and cheap breakfast plates, blue plate specials and a cream-gravy-smothered CFS just like your mawmaw made. 2526 Airline Dr., Houston, 77009 MAP 713-861-3422 Comments
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Cajun Kitchen Houston Tx

There’s a new Vietnamese crawfish contender in town, and it’s coming on strong with its citrus-shot “Kitchen Recipe” mudbugs — to say nothing of its next-generation Thai Basil crawfish in a hot-and-herbal tamarind-tinged bath. The regulation seafood frying is good here, too, from serious catfish to pearly shrimp. And just wait for oyster season: The grilled oysters with butter, garlic, and both scallions and fried shallots on top are fearsomely good.